If you’re looking for the perfect excuse to make reservations at Umbra this July, we’ve got five.
From bold summer flavors to unforgettable events, there’s no better place to eat, sip, and celebrate the season in downtown Minneapolis. Here are the top 5 reasons to visit Umbra this month:
- Live Music
Umbra’s live music lineup heats up this July with the soulful sounds of Geoff Jones, a smooth baritone and former soloist with the Grammy-winning group Sounds of Blackness. With a resume that includes performances with Stevie Wonder and Elton John, Geoff brings jazzy soul energy to every set. Come for the cocktails – stay for the show. - MSP MAG Summer Restaurant Week
From July 14th to 21st, Umbra is proud to be featured in MSP MAG’s Summer Restaurant Week. Enjoy a specially curated $25 lunch or $40 dinner menu packed with summer-forward flavors like Watermelon Gazpacho, Crab Melt, Shore Lunch Walleye, and S’mores Crème Brûlée. It’s the perfect chance to experience one of the top restaurants in downtown Minneapolis. - Dough-It-Yourself: Pasta Making Experience
Roll up your sleeves and pour a glass of wine. Umbra’s interactive pasta-making class is the ultimate hands-on culinary adventure. For $90 per person, guests will craft three types of pasta, make custom sauces, and enjoy freshly baked bread, salad, unlimited wine, and affogato. It’s the ideal date night for group outing for food lovers. Buy tickets here! - Seasonal Summer Dishes
Our summer menu is bursting with flavor. Don’t miss some of our favorites such as the Jerk Chicken Flatbread, Crab Cakes, Calabrian Caprese, and the Prosciutto Wrapped Monkfish. Every dish is designed to celebrate the best of the season with bold ingredients and creative twists. - Craft Cocktails That Capture Summer
Umbra’s bar is shaking up refreshing new favorites. Try the Golden Hour with bourbon and pineapple, Sunny Sips with limoncello and prosecco, or the Pink Spice with G4 tequila and watermelon.
Make Umbra your go-to destination this July for summer dining in downtown Minneapolis, live music, and unforgettable culinary experiences. Reservations are highly recommended—come hungry, leave inspired.