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Reservations
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Menu
Classic Meets Contemporary

A dining experience that celebrates comforting, familiar
flavors with an exciting new perspective, where every meal is a heartwarming celebration of community and comfort. A
proud partner of local farms and producers.

Events
Live Music – Jose James & Chico Harris
Friday May 23rd
José James, a multi-instrumentalist, singer-songwriter, Producer is a three-time Minnesota Hall of Fame inductee as a member of Willie & The Bees, Shangoya and Ipso Facto. His music has been featured in movies and television shows, and he was voted Best Brass/Reed Artist at the Minnesota Music Awards in 1994.
Pro level career musician, percussionist and hand drummer C Harris, has worked with a variety of artists from a wide spectrum of musical genres for three decades. A Texas native and a Mid America Music Hall Of Fame Inductee. C has been fortunate to work with some of the most talented and creative artists, producers, and songwriters in the industry. Based out of the twin cities area, C surgically blends his quad style of funky Latin, Jazz, R&B, and Caribbean rhythms into any mix.
Live Music – Jose James & Chico Harris
Saturday May 24th
José James, a multi-instrumentalist, singer-songwriter, Producer is a three-time Minnesota Hall of Fame inductee as a member of Willie & The Bees, Shangoya and Ipso Facto. His music has been featured in movies and television shows, and he was voted Best Brass/Reed Artist at the Minnesota Music Awards in 1994.
Pro level career musician, percussionist and hand drummer C Harris, has worked with a variety of artists from a wide spectrum of musical genres for three decades. A Texas native and a Mid America Music Hall Of Fame Inductee. C has been fortunate to work with some of the most talented and creative artists, producers, and songwriters in the industry. Based out of the twin cities area, C surgically blends his quad style of funky Latin, Jazz, R&B, and Caribbean rhythms into any mix.
Dough-It-Yourself: Pasta Making Experience
Wednesday May 28th
Discover the art of pasta making with Umbra’s “Dough-It-Yourself: Pasta Making Experience.” This interactive class offers an evening of culinary creativity, delicious food, and great wine.
For $90 per person (plus tax), this one-of-a-kind experience includes:
Freshly baked bread and a family-style served salad to kick things off.
A guided pasta-making session where you’ll create three types of pasta, including one filled pasta.
A sauce-making workshop to craft your own custom creation.
Unlimited wine to enjoy as you cook and connect.
A a goodie bag to recreate the magic at home.
A delightful affogato dessert to end the evening on a sweet note.
Perfect for date nights, group outings, or anyone looking to master the art of fresh pasta. Reserve your spot now for this unique culinary adventure!
Refunds Are Not Offered for This Purchase
Buy ticket here!
Live Music – Kendra Glenn
Friday May 30th
Native of Chicago IL, Kendra Glenn, the product of a musical family, realized her gift of singing at the tender age of 10 when she began singing in the church choir.
Throughout her 23 years of performing, she’s been a studio session singer for Andy Kotz productions and the well-known Pachyderm studios. She’s worked with several local bands here in the cities as well, which currently includes her own band KGB (Kendra Glenn Band). She’s worked with Nicholas David Mrozinski and the feeling band (3rd winner up on the Voice) R-Factor formerly Rupert’s Orchestra, Brian Kinney Band and countless others. She has also sang backgrounds for National recording artist such as: Scott Holt, former blues guitarist for Buddy Guy, Prince’s protégés, Sue Ann Carwell, also Marvin “One” Gunn member of The Mazarati Band, Joaquin “Quino” Whinny from the Reggae band Big Mountain, Jimi Behringer former guitarist to Prince, Laura Brannigan, Jeff Lorber and Bobby Caldwell, and Mr. Andre Fischer Grammy award winning writer and producer for Rufus and Chaka Khan, and Senior VP for MCA records. She’s also opened for National recording acts such as Blues sensation Bernard Allison, Rolls Royce, Dazz Band, and Cameo. Kendra has certainly left an indelible mark as being one of Minneapolis’ top female vocalists!
Live Music – Kendra Glenn
Saturday May 31st
Native of Chicago IL, Kendra Glenn, the product of a musical family, realized her gift of singing at the tender age of 10 when she began singing in the church choir.
Throughout her 23 years of performing, she’s been a studio session singer for Andy Kotz productions and the well-known Pachyderm studios. She’s worked with several local bands here in the cities as well, which currently includes her own band KGB (Kendra Glenn Band). She’s worked with Nicholas David Mrozinski and the feeling band (3rd winner up on the Voice) R-Factor formerly Rupert’s Orchestra, Brian Kinney Band and countless others. She has also sang backgrounds for National recording artist such as: Scott Holt, former blues guitarist for Buddy Guy, Prince’s protégés, Sue Ann Carwell, also Marvin “One” Gunn member of The Mazarati Band, Joaquin “Quino” Whinny from the Reggae band Big Mountain, Jimi Behringer former guitarist to Prince, Laura Brannigan, Jeff Lorber and Bobby Caldwell, and Mr. Andre Fischer Grammy award winning writer and producer for Rufus and Chaka Khan, and Senior VP for MCA records. She’s also opened for National recording acts such as Blues sensation Bernard Allison, Rolls Royce, Dazz Band, and Cameo. Kendra has certainly left an indelible mark as being one of Minneapolis’ top female vocalists!

Reviews
Review by – Google
five star review by Alex B:
Love this place. Been a few different time with and without a hotel stay. Food is great and staff are attentive and friendly. Catch a game at the bar TVs or dine in at a table with great atmosphere.
Review by – Google
five star review by Gretchen:
Ambiance is welcoming, service is attentive and efficient, and the food is amazing! Highly recommend if you’re seeing a show at the Guthrie, go here for dinner before or a sweet treat after.
Review by – Google
five star review by Marsai R:
Great atmosphere and staff. The Chefs put love in each item. The new menu is amazing. Especially, the Lobster Nachos, Crispy Buffalo Brussel Sprouts and Pistou Pasta.
Location
708 South 3rd Street
Minneapolis, MN
55415